PRODUCE GROWN WITH INTENTION
We grow produce with intention and a long-term mindset. Healthy soil is our starting point for everything, so we prioritize soil biology through compost, mulch, cover crops, minimal disturbance, and using as little plastic as possible.
Everything we grow starts with healthy soil and intentional choices. We focus on long-term soil health, use minimal plastic, and avoid harmful chemicals to protect our land, our pollinators, and our community. With the help of our greenhouses, bees, and chickens, we grow thoughtfully through every season. We’re always learning, always improving, and committed to growing food we’d feel proud to feed our own kids.
WHAT WE GROW
Berries
Blackberries, strawberries, and blueberries that make summer taste like summer.
Vegetables
Tomatoes, tomato plants, and whatever else we experiment with that year.
Specialty crops
Unique varieties we grow in our family garden because they are fun, delicious, or too beautiful to resist.
Eggs
Our chickens stay busy and we are grateful for it.
Seasonal Surprises
Our produce lineup grows every year as we learn, expand, and build Wildmere into the farm we imagine it can be.
WHERE TO BUY OUR PRODUCE
Bloomington Farm Stop
Select Wildmere produce is available at the Bloomington Farm Stop during the growing season.
On the Farm
Visit the farm during scheduled tours and open days to pick your own or purchase pre-picked produce.
Online Ordering (Seasonal + Specialty Items)
Limited and specialty offerings are available through our online shop.
Weekly availability, locations, and links are shared on Instagram.
BULK ORDERS AND RESTAURANT SALES
If you are a restaurant, chef, event planner, or someone who needs larger quantities of produce, we would love to talk.
We provide:
consistent, reliable produce
unique varieties
transparent growing practices
easy communication
bulk pricing
To inquire about bulk orders or availability:
📧 hello@wildmerefarm.com
We will get back to you as soon as we finish washing the dirt off our hands.
GROWING PRACTICES
Soil first.
Everything starts underground. We focus on building long-term fertility through compost, mulch, cover crops, and minimal disturbance. Healthy soil grows healthy plants, and we are in this for the long run.
Minimal plastic.
We use as little plastic as possible. Nature already knows what it’s doing, so we keep it simple and choose materials that protect our soil biology for years to come.
No weird stuff.
We avoid harmful chemicals that could hurt our kids, our bees, or the land. When pests show up, we use low-impact treatments only when absolutely necessary.
Greenhouse growth.
Our heated greenhouses help us extend our growing seasons and give our community a warm, sunny space to learn, grow, and get their hands dirty.
Bees, chickens, and biodiversity.
Pollinators make the world go round. Our bees help us grow thriving crops, and our chickens pitch in with pest control and fertilization. Everyone plays a part here.
Intentional choices.
We grow everything with care and the mindset that it should be safe enough — and high-quality enough — for our own kids. If it wouldn’t be good enough for them, it’s not good enough for anyone.
Always learning.
We are not perfect farmers. Every season teaches us something new, and we adjust, improve, and grow right alongside our crops. What matters most is that we care deeply about this land and everything it produces.
Want weekly updates on what is in season?
Join our email list for harvest availability, upcoming pop ups, and farmer-market info.
